Commercial
Repairs and planned maintenance for display coolers, deep freezers and kitchen chillers — because every hour of downtime costs you stock.
Who we help
A failed cooler in a shop or kitchen isn’t an inconvenience — it’s lost stock and lost sales. We prioritise commercial breakdowns and carry the parts most commonly needed for the units used in Bangladeshi businesses.
Glass-door bottle coolers, dairy chillers and ice-cream freezers.
Medicine and vaccine fridges where stable 2–8 °C matters.
Under-counter chillers, upright kitchen fridges and deep freezers.
Cake display chillers and mishti showcases with humidity control.
Chest freezers and chillers that run hard all day, every day.
Walk-in chillers and freezers for distributors and kitchens.
Annual maintenance plans
Most commercial refrigeration failures are caused by the same few things: clogged condenser coils, failing fan motors, worn door seals and electrical stress from unstable supply. A quarterly service catches them before they stop your cooler.
Coils, fans, drains, seals and electrical checks at a time that suits your opening hours.
Plan customers go to the front of the queue when something fails unexpectedly.
A record of temperatures and work done — useful for food-safety inspections.
Common commercial faults
| Problem | Usual cause | Typical fix |
|---|---|---|
| Cooler warm in the afternoon | Dirty condenser, weak fan, overloaded shelves | Coil clean, fan replacement |
| Glass door fogging | Worn gasket, heater wire fault | New gasket, heater repair |
| Freezer not reaching −18 °C | Refrigerant leak, failing compressor | Leak repair & recharge |
| Water on the shop floor | Blocked drain, cracked tray | Drain flush, tray replacement |
| Unit trips the breaker | Shorted fan motor, compressor fault | Electrical diagnosis & repair |
Book a visit
Tell us the type and number of units, your location and opening hours. We’ll suggest a visit time and, if you’d like, a maintenance plan that fits your business.